No.1 Martin Place, Sydney
The menu highlights dishes from Peru, Colombia, Mexico, Venezuela, Argentina, and Brazil, complemented by curated wines and Latin-inspired signature cocktails.
Morena stems from Alejandro Saravia’s 15-year mission to elevate Australia’s view of Latin American cuisine while honouring its authentic flavours, traditions, and cultural roots.
With a focus on seasonal produce, Morena continues his commitment to working directly with local farmers and producers, while sourcing key ingredients from Latin America to preserve genuine regional taste.
Lead by Executive Chef Alejandro Saravia, the team at Morena welcome you to experience the warm hospitality of Latin America in the heart of Sydney.
